Fresh Patty Pan Squash Salad with Green Onions and Tomatoes

This vibrant salad features fresh patty pan squash, crisp cucumbers, and juicy tomatoes, all tossed together with green onions for a refreshing and gluten-free dish.

15m prep
5m cook
4 servings
easy difficulty
Total: 20m
Ingredients
cucumber
1 large
green onions
4 whole
salt
1 teaspoons
olive oil
3 tablespoons
tomatoes
2 medium
patty pan squash
2 whole
black pepper
1 teaspoons
Instructions
1

Begin by washing all the vegetables thoroughly under cold water. Next, slice the patty pan squash into thin rounds.

2

Then, chop the cucumber into bite-sized pieces. After that, dice the tomatoes into small cubes. Now, finely chop the green onions, including both the white and green parts.

3

In a large mixing bowl, combine the sliced patty pan squash, chopped cucumber, diced tomatoes, and chopped green onions.

4

Drizzle the salad with olive oil and season with salt and pepper to taste. Toss the salad gently to combine all the ingredients evenly.

5

Finally, serve the salad immediately for the best flavor and freshness.

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