Crispy Cheesy Chicken Bombs with Sweet Chili Dipping Sauce

These Crispy Cheesy Chicken Bombs are a delightful fusion of flavors and textures that will please both kids and adults. Each bite is a crunchy exterior filled with juicy chicken and gooey cheese, served with a sweet chili dipping sauce that adds a fun twist. Perfect for family dinners or game nights!

Recipe Categories:

15m prep
25m cook
4 servings
medium difficulty
Total: 40m
Ingredients
ground chicken
1 pound
shredded mozzarella cheese
1 cup
garlic powder
1 teaspoon
onion powder
1 teaspoon
salt
1 teaspoon
black pepper
1 teaspoon
breadcrumbs
1 cup
italian seasoning
1 teaspoon
olive oil
2 tablespoons
sweet chili sauce
1 cup
soy sauce
1 tablespoon
lime juice
1 teaspoon
Instructions
1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a mixing bowl, combine 1 pound of ground chicken, 1 cup of shredded mozzarella cheese, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and salt and pepper to taste.

2

Mix the ingredients until well combined. Take a small handful of the chicken mixture and form it into a ball, about the size of a golf ball.

3

Repeat this process until all the mixture is used. In a separate bowl, whisk together 1 cup of breadcrumbs and 1/2 teaspoon of Italian seasoning.

4

Roll each chicken ball in the breadcrumb mixture until fully coated. Place the coated chicken bombs on the prepared baking sheet, ensuring they are spaced apart.

5

Drizzle 2 tablespoons of olive oil over the chicken bombs to help them crisp up in the oven. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the outside is golden brown.

6

While the chicken bombs are baking, prepare the sweet chili dipping sauce by mixing 1/2 cup of sweet chili sauce with 1 tablespoon of soy sauce and 1 teaspoon of lime juice in a small bowl.

7

Once the chicken bombs are done, remove them from the oven and let them cool for a few minutes before serving.

8

Serve the crispy cheesy chicken bombs warm with the sweet chili dipping sauce on the side for dipping.

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