Arugula and Apple Salad with Honey Mustard Dressing
This refreshing salad combines peppery arugula with sweet, crisp apples and a tangy honey mustard dressing. It's a perfect side dish or light meal that is both nutritious and delicious.
10m prep
5m cook
4 servings
easy difficulty
Total: 15m
Ingredients
dijon mustard
1 teaspoons
honey
1 tablespoons
apple cider vinegar
2 tablespoons
salt
1 teaspoons
olive oil
3 tablespoons
apple
2 medium
any variety, cored and sliced
arugula
5 cups
black pepper
1 teaspoons
Instructions
1
Start by washing the arugula thoroughly under cold water. Next, dry the arugula using a salad spinner or by patting it gently with a clean kitchen towel.
2
Slice the apples into thin wedges, removing the core as you go. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper to create the dressing.
3
In a large salad bowl, combine the arugula and apple slices. Drizzle the dressing over the salad and toss gently to combine.
4
Serve immediately for the best flavor and texture.
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